Fragrance, flavor and color of saffron, everything is there to allow you to introduce saffron into your kitchen.
- in marinades, vinaigrettes
- in soups, in sauces, in desserts
- in the omelet…
- Try a saffron Kir by adding a few drops to a sparkling wine of your choice.
Refined, subtle, stunning.
Water, sugar, saffron.
All the products offered here have been cooked and prepared in an artisanal way in our workshop at La Safranière. We use the best ingredients, including saffron from our own cultivation and certain fruits and plants produced on our land. For the rest, we favor local purchases when possible to concoct these delicious little saffron sweets.
For large quantity or if you wish to become a point of sale for one or more of our products, contact us at firstname.lastname@example.org